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MCO-ES-10 MCO-GS-10-ESS MCO-GS-20
Master Series Convection Oven, electric, single-deck, standard depth 39", (2) speed 3/4 HP fan, Master 450 solid state digital control with Cook 'n' Hold, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 25-1/2" legs, 10.4 kW (Garland), CE, cUL, NSF Master Series Convection Oven, gas, single-deck, standard depth 39", (2) speed fan, Master 200 solid state controls with 1 hour timer, electric ignition, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 25-1/2" legs, EnerLogic Technology, 60,000 BTU (Garland), UL, cUL, NSF, ENERGY STAR® qualified model Master Series Convection Oven, gas, double-deck, standard depth 41-1/2", (2) speed fan, Master 450 solid state digital control with Cook 'n' Hold, electric ignition, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 6-1/2" legs, EnerLogic Technology, 120,000 BTU (Garland), CE, cUL, NSF
MCO-GS-20-ESS KET12T KGL40T
Master Series Convection Oven, gas, double-deck, standard depth 41-1/2", (2) speed fan, Master 200 solid state controls with 1 hour timer, electric ignition, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 6-1/2" legs, EnerLogic Technology, 120,000 BTU (Garland), UL, cUL, NSF, ENERGY STAR® qualified model Kettle, electric, countertop , tilting, 12-gallon capacity, 2/3 steam jacket design, stainless steel exterior finish, lever-type tilt, support console on right, splash proof Kettle, gas, tilting, 40-gallon capacity, 2/3 steam jacket design, floor mounted control console supports, stainless steel exterior finish, standard with flanged feet, 50 psi rating, electronic spark ignition, cover & draw-off optional, 140,000 BTU
SGL40T1 SET15 133-1008
PowerPan™ Tilting Skillet, gas, 40-gallon capacity, bead blasted cooking surface, 10º tilt cooking feature, with easy manual hand tilt, spring-assisted cover with vent, gallon & liter markings, food strainer, stainless steel construction with open leg frame, 200,000 BTU, CE, NSF Tilting Skillet, Countertop, electric, 15-gallon capacity, round pan with sloped sides, stainless steel construction, includes lift-off cover, UL, CE, NSF Portable Griddle Top, covers 2 burners, 10-9/16" x 22-9/16" x 1" lip, heat resistant handles, heavy gauge steel
MCO-ES-20 MCO-GS-10 133-1009
Master Series Convection Oven, electric, double-deck, standard depth 39", (2) speed 3/4 HP fan, Master 450 solid state digital control with Cook 'n' Hold, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 6-1/2" legs, 20.8 kW (Garland), CE, cUL, NSF Master Series Convection Oven, gas, single-deck, standard depth 39", (2) speed fan, Master 450 solid state digital control with Cook 'n' Hold, electric ignition, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 25-1/2" legs, EnerLogic Technology, 60,000 BTU (Garland), CE, cUL, NSF Portable Griddle Top, covers 4 burners, 22-9/16" x 22-9/16" x 1" lip, heat resistant handles, heavy gauge steel
36S-6B 60SS-10B 60SC-10B
Endurance™ Restaurant Range, gas, 36", (6) 30,000 BTU burners, lift-off burner heads, standard oven, stainless steel front, sides, backriser, & lift-off high shelf, fully MIG welded chassis, 6" adjustable legs, 215,000 BTU, CSA, NSF Endurance™ Restaurant Range, gas, 60", (10) 30,000 BTU burners with lift-off burner heads, (2) standard oven bases, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 358,000 BTU, CSA, NSF Endurance™ Restaurant Range, gas, 60", (10) 30,000 BTU burners with lift-off burner heads, standard oven (left), (1) convection (right), stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 358,000 BTU, CSA, NSF
36C-6B 36S-2B24G EV36-S-6FP-208
Endurance™ Restaurant Range, gas, 36", (6) 30,000 BTU burners, lift-off burner heads, convection oven, stainless steel front, sides, backriser & lift-off high shelf, fully MIG welded chassis, 6" adjustable legs, 215,000 BTU, CSA, NSF Endurance™ Restaurant Range, gas, 36", (2) 30,000 BTU burners, (1) 24" griddle, 7/8" thick plate, lift-off burner heads, standard oven, 4" W front grease trough, stainless steel front, sides, backriser & lift-off high shelf, fully MIG welded chassis, 6" adjustable legs, 135,000 BTU, CSA Flame, CSA Star, NSF Restaurant Range, electric, 36", (6) 2.0 kW French hot plates, infinite controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 208v
EV60-SS-10FP-208 EV60-SS6FP24G208 ACECTRS-16
Restaurant Range, electric, 60", (10) 2.0 kW French hot plates, 9-1/2" solid cast iron, infinite controls, (1) standard & (1) oversized oven with (1) rack each, stainless steel front, sides, single-deck high shelf & 6" legs, 208v Restaurant Range, electric, 60", (6) 2.0 kW French hot plates, 9-1/2" round, infinite controls, (1) 24" griddle, polished steel plate, thermostat controls, (1) standard & (1) oversized oven with (1) rack each, stainless steel front, sides, single-deck high shelf & 6" legs, 208v cULus, UL EPH Classified, NSF AccuTemp Edge Series™ Tilting Skillet, Electric, 16 gal capacity, round 10 ga. stainless steel one piece pan, with 3/8" (9.5mm) plate clamped to heating element, thermostatic control 160°-445° F temp range, on/off power switch, side pivot mounts with handle tilt, 7.5kW, cCSAus, NSF
ACES-40 1650KIT48 SLES/10SC
AccuTemp Edge Series™ Tilting Skillet, Electric, 40 gal capacity, manual tilt, stainless steel spring assist hinged cover with 4" vent port & no drip condensate guide, lip strainer, 10 ga. stainless steel pan with 5/8" thick heating plate, NEMA-2 control housing for thermostatic control with off 160°-445° F temp range, auto-off tilt switch, stainless steel legs with front bullet & rear flanged feet, 15kW, cCSAus, NSF Dormont Blue Hose™ Moveable Gas Connector Kit, 1/2" inside dia., 48" long, covered with stainless steel braid, coated with blue antimicrobial PVC, 1 SnapFast® QD, 1 full port valve (2) 90° elbows, coiled restraining cable with hardware, 68,000 BTU/hr minimum flow capacity, limited lifetime warranty SilverStar Convection Oven, electric, single deck, standard depth, solid state controls, interior light, stainless steel front, top & sides, 26" legs, UL, NSF
ACECTS-12 ACES-30 ACGS-30
AccuTemp Edge Series™ Tilting Skillet, Electric, countertop, 12 gal capacity, rectangular one piece pan, thermostatic control, on/off power switch, side pivot mounts with handle tilt, 9kW AccuTemp Edge Series™ Tilting Skillet, Electric, 30 gal capacity, manual tilt, stainless steel spring assist hinged cover with 4" vent port & no drip condensate guide, lip strainer, 10 ga. stainless steel pan with 5/8" thick heating plate, NEMA-2 control housing for thermostatic control with off 160°-445° F temp range, auto-off tilt switch, stainless steel legs with front bullet & rear flanged feet, 12kW, cCSAus, NSF AccuTemp Edge Series™ Tilting Skillet, Gas, 30 gal capacity, manual tilt, stainless steel spring assist hinged cover with 4" vent port & no drip condensate guide, 10 ga. stainless steel pan with 5/8" thick heating plate, NEMA-2 control housing for thermostatic control with off 100°-450° F temp range, auto-off tilt switch, stainless steel legs with front bullet & rear flanged feet, 100,000 BTU, CSA Star, CSA Flame, NSF
ACGS-40 1675KIT36 1675KIT48
AccuTemp Edge Series™ Tilting Skillet, Gas, 40 gal capacity, manual tilt, stainless steel spring assist hinged cover with 4" vent port & no drip condensate guide, 10 ga. stainless steel pan with 5/8" thick heating plate, NEMA-2 control housing for thermostatic control with off 100°-450° F temp range, auto-off tilt switch, stainless steel legs with front bullet & rear flanged feet, 125,000 BTU, CSA Star, CSA Flame, NSF Dormont Blue Hose™ Moveable Gas Connector Kit, 3/4" inside dia., 36" long, covered with stainless steel braid, coated with blue antimicrobial PVC, 1 SnapFast® QD, 1 full port valve (2) 90° elbows, coiled restraining cable with hardware, 218,000 BTU/hr minimum flow capacity, limited lifetime warranty Dormont Blue Hose™ Moveable Gas Connector Kit, 3/4" inside dia., 48" long, covered with stainless steel braid, coated with blue antimicrobial PVC, 1 SnapFast® QD, 1 full port valve (2) 90° elbows, coiled restraining cable with hardware, 180,000 BTU/hr minimum flow capacity, limited lifetime warranty